Self-Ordering Kiosk

Serve more customers, faster.

Order from anywhere and avoid lines with our self-ordering kiosks and mobile solution. Boost Efficiency and Revenue by increasing the average order size by up to 15%.

How it Works
Self-ordering kiosk and mobile menu
McDonald’s
McCafé
MTY Food Group
Subway
La Voie Maltée
Second Cup

Up to 80% faster service during peak hours.

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How our Self-Ordering Kiosk Works

  • Touchscreen Kiosk

    Customers can browse menus and order directly via an easy-to-use touchscreen kiosk.
  • Reduced Waiting

    Customers can order and pick up meals without waiting in lines.
  • Simultaneous Orders

    Multiple orders can be placed at once, minimizing wait times during peak hours.
  • Mobile Ordering

    Customers can view the menu and place orders from their mobile devices.
Self-ordering touchscreen kiosk
Food court menu on a phone

Centralized Food Court Menu Ordering Application

Boost Efficiency and Revenue by increasing the average order size by up to 15%.

Centralized food court ordering interface

How our Self-Ordering for Food Court Works

  • Centralized Mobile Ordering

    Customers can view all food court restaurants and categories, placing orders through the app.
  • Order from Anywhere at Anytime

    Customers can order from anywhere and schedule order in advance, avoiding lines up and reducing wait times by up to 80%.
  • Recommendation Tool

    Customers receive personalized dish recommendations based on their preferences and past orders.
  • Multilingual Menus

    Menus are available in multiple languages for easy navigation and ordering.
Mobile ordering across food court restaurants

Problems Self-Ordering Solve

Long Wait Times

Customers are often discouraged by long lines, especially during peak hours.

Order from anywhere at anytime

Customers can order from anywhere and schedule order in advance, avoiding lines up and reducing wait times by up to 80%.

Labor Shortages

Restaurants struggle with staffing, leading to slower service and a poor customer experience.

Optimized Staffing

Self-ordering kiosks reduce the need for cashiers, allowing staff to focus on service quality.

Order Mistakes

Miscommunication at the counter leads to order errors and customer dissatisfaction.

Accurate Orders

Customers input their orders directly, minimizing errors and improving satisfaction.

Powerful Results with Self-Ordering

15%

Increase in Average Order Size

+15% increase in average ticket size with self-ordering systems.

80%

Reduction in Wait Times

Up to 80% faster service during peak hours compared to traditional ordering.

90%

Labor Cost Savings

Reduce cashier staffing needs by up to 90%, allowing staff to focus on customer service.

50%

Higher Customer Satisfaction

50% faster table turnover, improving the dining experience.

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